Venues packages

All packages booked at our Hotel are tailored to you and include: A dedicated Wedding Planner to arrange your day Room hire for your Civil Ceremony in our Park Suite Three course Wedding Breakfast, chosen from our Selector Menu Tea and Coffee with the Wedding Breakfast A Wedding Menu tasting for two Room hire of your chosen Reception and Wedding Breakfast suite Half a bottle of wine per person served with the Wedding Breakfast Display table for Wedding gifts Use of our round cake stand (36cm) and ceremonial knife White linen table cloths and linen napkins 50 guests for the Evening Buffet A luxurious Executive Room for the Bride and Groom on the night of your wedding Preferential bedroom rates for your guests

Celebrate the wedding of your dreams on your own private island. Barefoot Cay includes a private 4-acre cay, and groups of 26 or more have the entire resort to themselves. Includes: -wedding planner services to help you plan your perfect day -romance package for the bride and groom (flowers & champagne in your room on arrival, breakfast in bed one day, a romantic dinner on your porch, and a couples' massage on the palapa) -welcome reception upon arrival at Barefoot Cay with snacks and welcome drinks -decoration of wedding aisle and site, including tropical blooms -chairs with white chair covers & chair ties for your guests at wedding site -bouquet of tropical blooms for the bride, boutonniere for the groom -smaller bouquet of tropical blooms for the maid of honor, boutonniere for the best man -officiant for blessing ceremony (non-legal wedding) -guitar soloist for bride’s entry and following ceremony (1 hour total) -3 hours professional photography including edited disc of images -3 hours professional videography including edited video on disc -champagne for toasting and an array of canapes following the ceremony -live reggae band performance after ceremony (3 hours total) -three course dinner including dining area set with wedding linens and tropical floral arrangements -8 bottles of house wine -4 drink tickets per person (choice of beer, mixed drinks, or soda) -3-tier wedding cake -fire dance performance The Exclusively Yours Private Island Package including tax and basic gratuities, based on 26 guests including bride and groom, and does not include accommodations. All Private Island weddings at Barefoot Cay are only available when booked in conjunction with a minimum stay of 3 nights for all wedding guests. The resort is a secluded paradise that can accommodate up to 26 guests (based on 2 per bedroom), with 5 luxury oceanfront villas and 4 spacious oceanview accommodations.

Bring a few of your closest friends and family to share your special day, ideal for groups of up to 12 people, including the bride and groom. Includes: -wedding planner services to help you plan your perfect day -wedding site decoration with circle and aisle of greenery with tropical blooms -chairs with chair covers and chair ties -bridal bouquet of tropical flowers and boutonniere for groom -officiant for blessing ceremony (non-legal wedding) -guitar soloist for bride’s entry and following ceremony (1 hour total) -2-hr photography including unedited disc of images -champagne for toasting -1 tier cake -3 course wedding dinner with special wedding table set up Pricing is $2,430 for 6 people, $2,645 for 8 people, $2,860 for 10 people, and $3,075 for 12 people, including tax and basic wedding gratuity. Share the Love Weddings are only available when booked in conjunction with a minimum stay of 3 nights at Barefoot Cay Resort for all wedding guests.

Perfect for an intimate wedding for just the two of you, or for a vow renewal. Includes: wedding planner services to help you plan your perfect day officiant for blessing ceremony (non-legal) site decoration of greenery and tropical blooms bridal bouquet of tropical flowers and boutonniere for the groom bottle of champagne for toasting after ceremony 6′ round wedding cake decorated with tropical blooms 1-hour photography including unedited disc of images romantic dinner for two on the beach or under the garden pergola, complete with tiki torches Up to 3 additional guests may attend for $75 per additional person. Simplicity weddings can be arranged for non-resort guests: an additional $60 per person plus tax day pass fee applies.

2nd Floor Banquet Hall Good for 180 persons Reception and / or Ceremony VIEW DECK (outdoor). Good for 200 persond RECEPTION - P 35.000 net CEREMONY- P 35.000 net INCLUSIONS: - 8 hours use of venue (including set up) - Basic Sound System - Overnight Stay in a One bedroom Suite Use of the LCD Projector Complimentary Breakfast for Two (2) persons Corkage for Mobile or Sound System/Bland - P 10.000 net

Good for 30 persons (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) Inclusions free of charge Use of the venue for 5 hours Free Tarpaulin (4x8) Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

Good for 30 persons (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) Inclusions free of charge Use of the venue for 5 hours Achoice of: 1. Flower Arrangement (including centerpiece) 2. Balloon Decorations 3. 1 Whole Lechon Free Tarpaulin (4x8) Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

Good for 30 persons (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) Inclusions free of charge Use of the venue for 5 hours Achoice of: 1. Flower Arrangement (including centerpiece) 2. Balloon Decorations 3. 1 Whole Lechon Free Tarpaulin (4x8) Free 3 Layer Cake Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

Good for 30 persons (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) INCLUSIONS FREE OF CHARGE Use of the venue for 5 hours Achoice of: 1. Flower Arrangement (including centerpiece) and 1 Lechon 2. Balloon Decorations and 1 Lechon 3. Flower Arrangement (including centerpiece) and Balloon Decorations Free Tarpaulin (4x8) Free 3 Layer Cake Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

PACKAGE C (good for 30 persons) (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) INCLUSIONS FREE OF CHARGE Use of the venue for 5 hours With Flower Arrangement (including centerpiece) With Balloon Decorations Free Tarpaulin (4x8) Free 1 Lechon and 3 Layer Cake Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

PACKAGE B (good for 30 persons) (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) INCLUSIONS FREE OF CHARGE Use of the venue for 5 hours With Flower Arrangement (including centerpiece) With Balloon Decorations Free Tarpaulin (4x8) Free 1 Lechon and 3 Layer Cake Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table Free Overnight Stay in a Deluxe/Executive Room (for Couple) No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

PACKAGE A (good for 30 persons) (1 Soup, Rice, 1 Salad, 1 Vegetable or Pasta/Noodles, 3 Main Courses, 1 Dessert, One Round Drinks) INCLUSIONS FREE OF CHARGE Use of the venue for 5 hours With Flower Arrangement (including centerpiece) With Balloon Decorations Free Tarpaulin (4x8) Free 1 Lechon and 3 Layer Cake Free use of LCD Screen and Projector Free use of Sound System Presidential Table Podium and Microphones (2 MIC) Lobby Directional Signage Registration Table Free Live Music Entertainment Free Overnight Stay in a Deluxe/Executive Room (for Couple) No Corkage for 1 Lechon Brought in No Corkage for 3 bottles of wine No corkage for wedding cake brought in Additional Persons @ 500net/person 0-4 years old Free of Charge 5-12 years old @ 250.00net/kid Other Services: - Bridal Car w/ floral arrangement @ P 2,000.00 - Photobooth (3hours) @ P 7,000.00 - Photographer/Videographer (please ask the Sales Account officer regarding the rates)

Package Selection: • 3 Courses Menu at IDR 660,000 per person Please choose from: Cold Starter or Soup or Hot Starter + Fish or Meat + Dessert If 2 Main Courses are chosen to replace the starter/dessert, additional IDR 80,000 per person is applicable. • 4 Courses Menu at IDR 760,000 per person Please choose from: Cold Starter or Soup + Soup or Hot Starter + Fish or Meat + Dessert If 3 Main Courses are chosen to replace the starter/dessert, additional IDR 80,000 per person is applicable. Cold Starter • Home Made Foie Gras Terrine (Additional IDR 150,000 per person) • Salmon Terrine, Basil Tomato Coulis • Pan Seared Black Peppered Tuna Maguro, Minted Red Capsicum Salad, Lemon Olive Oil Sabayon • Roasted Tuna Maguro, Tomato and Vegetable Ceviche, Spicy Miso Dressing • Crab Salad with Pink Grapefruit and Leek Fondue, Fresh Herbs Meli Melo, Balsamic Soya Dressing (Additional IDR 150,000 per person) • Chilled Smoked Salmon Roll, Potato Salad, Wild Ruccola Salad, Horseradish Dressing (New Addition) • Snapper Ceviche with Green Mango Salad, Soba Noodles and Tahini Dressing (New Addition) • Home Made Duck and Foie Gras Terrine with Onions and Raisin Compote • Bamboo Lobster Salad with Balsamic Reduction and Mango Coulis (Additional IDR 150,000 per person) (New Addition) • Duo of Coral Trout Ceviche and Tuna Tartare, Basilic Tomato Salsa (New Addition) Hot Starter • Seafood and Shiitake Mushroom Ravioli, Seaweed Salad and Crab Bisque Sauce • Oriental Flavored Duck Confit Cannelloni, Butternut Pumpkin Purée, Goat Cheese Espuma and Chives Oil • Long Bean and Jackfruit Chinese Bun Butter Roasted King Prawn and Lawar’s Spices Sauce • Fava Beans Agnolotti, Oxtail Ragout with Cepes and Black Truffle Foam • Broiled Tuna Sashimi marinated in Olive Oil, Oyster Mushrooms, Vegetable Brunoise (New Addition) • Balinese spiced Roasted Fish in Banana Leaf (New Addition) Soup • Chilled Tomato Soup, Assorted Condiments • Hot Tomato Soup, Curry and Basil Pesto Olive Oil • Hot or Cold Artichoke and Almond Soup with White Truffle Oil Mascarpone Cream • Chilled Cucumber Vichyssoise • White Truffle infused Mushroom soup, Ricotta Agnolotti (New Addition) • Sweet Corn and Lime Leave Soup with Prawn Dumpling • Thai Green Curry Pumpkin Soup with Prawn Kebab Fish and Seafood • Snapper, Asian Green with Oyster Sauce, Ika No Tempura and Lemongrass Butter Sauce • Roasted Coral Trout, Lemon Pesto Gnocchi, Baby Glazed Vegetables, Balsamic Reduction • Curry Flavored Roasted Lobster Tail, Green Asparagus, Zucchini and Potato, Coconut Veloute (Additional IDR 150,000 per person, based on availability) • Ginger Sesame Steamed Coral Trout in Soya Sauce, Sauteed Vegetables (New Addition) • Roasted Marinated Salmon in Lemon Orange Olive Oil, Sautéed Vegetables, Lemon Butter Sauce (new) • Roasted Red and White Fish, Confit of Vegetables, Lemongrass Butter Sauce, Balsamic Reduction (New Addition) Meat • Lamb Tournedos with Parmesan Polenta, Cumin Scented Vegetables Ratatouille and Moroccan Spices Jus • Roasted Stuffed Baby Chicken with Portobello Mushroom, Potato Roesti and Rosemary Jus • Beef Tenderloin, Asian Mushroom and Nori Dusted Potato Croquette, Bordelaise Sauce • US Certified Angus Beef, Hot Foie Gras, Summer Vegetables, Potato Gratin, Black Truffle Port Sauce (additional IDR 150,000 per person) (New Addition) • Roasted US Prime Black Angus Sirloin, Potato and Leek Purée, Caramelized Carrot,Black Truffle infused Port Wine Jus (additional IDR 80,000 per person) (New Addition) • Duck Breast, Potato Confit, Caramelized Turnip, 5 Spices Cabernet Jus • Roasted Chicken Ballotine with Spinach, Mushrooms, Saffron Rice and Sage Jus • Balinese Roasted Pork Belly with Crackling, Traditional Lawar Vegetables • Sweet BBQ Pork Rib, Sauteed Apple and Green Pea, Classic BBQ Sauce Dessert • Raspberry Bavarois with Almond Sanded Crust, Orange Minted Salad • Trio Chocolate Symphonie • White Chocolate Capuccino, Roasted Nuts, Chocolate Soup • Coconut and Chocolate Panna Cotta, Jackfruit and Cacao Coulis • Passion Fruit Delight with Mango Coulis • Mango Cheese Cake with Raspberry Coulis • Lemon Meringue Tart with Raspberry Coulis • Crème Caramel Note: • All prices are in Indonesian Rupiah for a minimum of 50 people. • Prices are INCLUSIVE of 21% tax and service charge. • Prices are subjected to changes. • Prices not secured unless deposit is paid. • Terms of payment: We require a 50% deposit to secure the date and price immediately and the balance can be settle two week prior to the wedding day. The payment can be done by transfer or by credit card if the card holder come personally to our office. • You can choose dishes from our regular menu and if you have a different idea we are open for it and we are really flexible. • You can not change the dishes if the changes less then seven working days prior to the wedding. You still can change the menu by two weeks prior the latest.

Kindly choose 3 kind of Canapés from our Canapés menu Live Station • Foie Gras Station: Hot Foie Gras on Brioche with Apple reduction. • Frozen Oyster Antipasto/Salad Station • Mediterranean Antipasto Style with Baby Squid, Roasted Peppers, Artichokes,Anchovies, Shaved Parmesan, Arugula, Baby Spinach, Grilled Aubergines, Olive, Marinated Feta Cheese. • Caesar Salad • Balsamic Vinegar Dressing • Thousand Island Dressing Roll Station • Summer Roll with Prawns • Vegetarian Spring Roll Pasta Station • Spaghetti Seafood Marinara Style • Linguini Carbonara Style • Spaghetti Aglio Olio Style Beef Station • Beef Tenderloin Chef Recipe with 3 differents of sauce : • Mushroom Sauce • Black Pepper Sauce • Natural Jus Pig Station • Suckling Pig Balinese Style Dessert Station • Ice Cream in Waffle Cups : Chocolate, Coconut, Coffee, Rum & Raisin, Vanilla • Sorbet in Waffle Cups : Lemon Lime, Mango, Passion Fruit, Raspberry, Starwberry • Chocolate Fountains • Chocolate Log with Pralines and Mini Pastries • Chocolate Mousse • Baba Rhum • Tiramisu • Assorted Macarons • Assorted Sweet Canapés In our years of restaurant business, we gain many good feedback from our clients. The experience has given us the knowledge to produce major events. We are more than happy to cater your private functions, from small to large corporate functions and weddings. Thank you for allowing us to send you information about our Catering Services. We enclosed menus that we feel will give you an overview of some of the foods that we can prepare. We will also give further suggestion for your event. Our responsibility to our costumer is to meet your expectations and needs. Note: • All prices are in Indonesian Rupiah for a minimum of 50 people. • Prices are INCLUSIVE of 21% tax and service charge. • Prices are subjected to changes. • Prices not secured unless deposit is paid. • Terms of payment: We require a 50% deposit to secure the date and price immediately and the balance can be settle two week prior to the wedding day. The payment can be done by transfer or by credit card if the card holder come personally to our office. • You can choose dishes from our regular menu and if you have a different idea we are open for it and we are really flexible. • You can not change the dishes if the changes less then seven working days prior to the wedding. You still can change the menu by two weeks prior the latest. Dine with the Chef Menu at IDR 1,000,000 per person

IDR 600,000 per person Starters • Crispy Vietnamese Vegetarian Spring Roll (Cha Gio Chay) • Betel Leaves with Savory Topping • Fried Minced Pork Roll • Barbequed Beef Wrapped in Rice Paper • Chicken and Noodles in Crisp Lettuce Cups (Larb Gai) • Duck and Green Papaya Salad (Vit Du Du) • Fresh Salmon Carpaccio and Indochine House Salad Main Course • Beef Char Kroeng • Pan-Seared Barramundi with Thai Pickled Cucumber and Coriander Salsa • Seafood Pad Thai • Stir-fry Vegetables and Tofu, Chili Basil • Vietnamese Fried Rice • Laotian Grilled Wild Mushrooms • Char-Grilled Baby Squid with Chili Lemongrass Desserts • Sticky Rice with Mangoes • Tropical Indochine Fruits with Crème de Cacao Fountain • Banana Cake with Pandan Vanilla Sauce • Lemongrass Crème Brûlée In our years of restaurant business, we gain many good feedback from our clients. The experience has given us the knowledge to produce major events. We are more than happy to cater your private functions, from small to large corporate functions and weddings. Thank you for allowing us to send you information about our Catering Services. We enclosed menus that we feel will give you an overview of some of the foods that we can prepare. We will also give further suggestion for your event. Our responsibility to our costumer is to meet your expectations and needs. Note: • All prices are in Indonesian Rupiah for a minimum of 50 people. • Prices are INCLUSIVE of 21% tax and service charge. • Prices are subjected to changes. • Prices not secured unless deposit is paid. • Terms of payment: We require a 50% deposit to secure the date and price immediately and the balance can be settle two week prior to the wedding day. The payment can be done by transfer or by credit card if the card holder come personally to our office. • You can choose dishes from our regular menu and if you have a different idea we are open for it and we are really flexible. • You can not change the dishes if the changes less then seven working days prior to the wedding. You still can change the menu by two weeks prior the latest.

Stand up Cocktail menu package : 1. Western Stand up Cocktail Menu at IDR 600,000 net per person 2. Indochine Stand up Cocktail Menu at IDR 600,000 net per person Cold (please choose 8) • Shrimp, Mango and Cucumber Shot • Tuna and Mozzarella Tartare • Vietnamese Rice Paper Roll • Salmon Tartare, Sour Cream, Broccoli Sprout • Duck Foie Gras, Walnut Raisin Bread (add IDR 70,000) • Duck Magret Apple Sauce • Basilic Chicken and Vegetable Medallion • Sliced Prawns, Soba Noodles, Japanese Dressing • Crab and Green Asparagus Tartelette Hot (please choose 8) • Moroccan Lamb Kefta, Tomato Salsa • Assorted Satay (Pork, Chicken, Beef Skewers) • Prawn Tempura • Deep Fried Japanese Tofu • Shiitake and Prawn Gyoza, Soy Dressing • Prawn Dumpling, Soy Sauce • Shrimp and Mango Wonton • Crab Cake, Honey Balsamic Garlic Sauce • Spinach and Ricotta Agnolotti, Cheese Veloute • Vegetable Samosa • Mini Vegetarian Spring Roll • Crispy Thai Fish Cake with Mango Coriander Salsa Cheese • Assorted Cheese Tray, Breads and Fruits Sweet (please choose 6) • Exotic Fruit Panna Cotta • Crème Brûlée • Dark Chocolate Mousse • White Chocolate Mousse • Marinated Poached Dry Fruit • Assorted Sweet Canapé • Apple Tatin Style, Caramel Cream • Minted Fruit Delight • Mini Mille-feuille In our years of restaurant business, we gain many good feedback from our clients. The experience has given us the knowledge to produce major events. We are more than happy to cater your private functions, from small to large corporate functions and weddings. Thank you for allowing us to send you information about our Catering Services. We enclosed menus that we feel will give you an overview of some of the foods that we can prepare. We will also give further suggestion for your event. Our responsibility to our costumer is to meet your expectations and needs. Note: • All prices are in Indonesian Rupiah for a minimum of 50 people. • Prices are INCLUSIVE of 21% tax and service charge. • Prices are subjected to changes. • Prices not secured unless deposit is paid. • Terms of payment: We require a 50% deposit to secure the date and price immediately and the balance can be settle two week prior to the wedding day. The payment can be done by transfer or by credit card if the card holder come personally to our office. • You can choose dishes from our regular menu and if you have a different idea we are open for it and we are really flexible. • You can not change the dishes if the changes less then seven working days prior to the wedding. You still can change the menu by two weeks prior the latest.

WakaGangga’s stunning Amphitheater is the perfect venue for formal weddings, sunset cocktails and ceremonies. Resort’s in-house organizers can assist in creating ceremonies that will live in the memory of the couple and their guests for many years. PACKAGE INCLUSION Priest / Celebrant (The celebrant will come from our vendor, he has the wedding vows, but you are flexible to make own wedding vow if you want) Music keyboardist & a singer / choir / acoustic guitar Umbrella boys, Balinese flower girls Welcome board Wedding program Commemorative certificate Waka gift for the couple Flower Decoration (Balinese or Western style ) - Flower Arch - 2 standing flower - 4 Umbul – umbul balinese decorative flags - 4 Balinese umbrella - 1 Altar table deco - Flower petals for the aisle - Flower Shower - Hand bouquet & Boutonniere - Fresh flower ring pillow - Up to 20 white covered chair with a flower Wedding Toast for couple One time candle light dinner (couple only) 90 minutes body massage for the couple 1 night stay at Villa with private swimming pool (for couple only) OPTIONAL Beachfront Venue Rental Fee Amphitheater USD 800++ Legal Wedding Document Certification USD 600++(exclude consulate fee) Additional chair USD 12++/chair/guest 2 hour photography USD 750++ - 30 pages wedding book 25x25cm/ approx 2 hour shooting / over 60 pictures in the wedding book / CD Rom (over 70 images), exclude shipment fee 2 hour videography USD 950++ - 30 minutes editing / 2 x DVD Rom, exclude shipment fee ENTERTAINMENT Balinese Dance (3 dances) USD 150++ Balinese Rindik (60 minutes) USD 120++ Kecak Dance USD 400++ Violin USD 250++ Fire Dance (5 dancers) USD 700++ Balloon release (50 pieces) USD 170++ Dove release (couple) USD 75++ Hanging lantern (50 pieces) USD 600++ Hanging lantern with bamboo poles (30 pieces) USD 750++ English speaking Master Ceremony USD 600++ WEDDING CAKES There are three choices of cakes: fruit cake, chocolate cake and sponge cake. All cakes come with simple icing sugar decorations Small wedding cake (1 tier) US$ 75++ Medium wedding cake (2 tier ) US$ 100++ Large wedding cake (3 tier) US$ 125++