Catering, price per person — Maho Bay package

Our most popular package!

Maho Bay Package
Food, Staff, Equipment, and Beverage
Price per person*
Available exclusively to parties of 20 or more
When you have a truly special event, you want the best.

The Maho Bay Package is a comprehensive package that includes everything from the previous levels, including choices from the Live Action Station menu plus a full-service 3 hour open call bar, leaving you free to attend the party instead of attend to the details.

We will handle the beverages, mixers, fruit, ice, coolers, cups, and even include the bartender! Upgrades to Top Shelf and extended hours are available, just ask.
Included in this package:
Staff (chefs and servers) on site up to 6 hours, including set up, event time, and clean up. (The amount of staff will vary with the size of your party.
3 Hour Open Call bar and Bartender
3 Passed or Stationary Appetizers for your cocktail hour
Choice of Live Action Stations or Buffet for main service
1 Greens Salad
3 Vegetable Sides
2 Starch Sides
2 Entrees
1 Dessert
All needed tables, settings, linens, chairs, china and glassware
Trash Removal
Maho Bay Menu
Choose three appetizers:
Veggie

Local Sweet Potato Rosti, Grape Tomato Bruschetta
Arepa Salada, Tropical Salad
Grilled Flatbread, Local Pumpkin Soubise, Melted Leeks
Fresh Mozzarella Pops, Cherry Tomato, Basil, Balsamic Reduction
Quinoa, Fennel & Roasted Garlic Arancini, Citrus Aioli
Meat and Poultry

Cilantro Chicken Skewer, Mango Chutney
Windy Level Summer Rolls, Chicken, Jicama, Radish, Carrot, Ginger Vinaigrette
Mini Chicken & Corn Macha Choux Pot Pies
Mojo Beef Satay, Avocado Crema
Ben’s Inverted Tamale, Cumin Beef Meatball, Crispy Grit Cake, Sweet Chili Glaze
Shredded Brisket Johnny Cakes, Spiced Marmalade
Java Booty Rubbed Pork Ribs, Tamarind BBQ
House Lamb Sausage, Cassava Chip, Mint Pesto
Fish and Seafood

St. John Ceviche, Fresh Catch, Corn, Coconut, Chayote, Plantain Chip
Coconut Shrimp, Papaya Chutney
Caribbean Style Crab Cakes, Chive Remoulade
Island Shrimp Cocktail, Kicked Up Tomato
Coconut Gazpacho Shooters, Conch Ceviche
Grilled Local Fish Skewer, Peppers, Cuban Oregano, Cucumber Yogurt
Choose one salad:
Classic Romaine, Garlic Croutonette, Shaved Parmesan
Windy Level Garden Greens Bundle, Grape Tomato, Cucumber, Radish, Shallot
Baby Greens, Hard Cooked Egg, Bacon, Caramelized Onion, Avocado
Mustard Greens, Mixed Lentils, Red & Yellow Beets, Corn
Green Papaya Slaw, Carrot, Napa Cabbage, Bell Peppers, Snap Pea
Dressing & Vinaigrette

Local Honey Tarragon
Papaya Seed
Creamy Lemon & White Anchovy Caesar
Basil Balsamic
Buttermilk, Garlic, Herb
Ginger Turmeric
Preserved Lemon & Rosemary
Choose three vegetables:
Cream-less Creamed Greens, Leeks, Artichoke
Italian Style Green Beans, Shallot, Garlic, White Wine
Grilled & Chilled Asparagus Salad
Jeh’s Cauliflower Delight
Bistro Roasted Mixed Vegetables
Grilled Broccoli, Whipped Butter
Tamarind Glazed Carrots
Balsamic Glazed Portobello Mushrooms & Onion
Coriander Crusted Parsnips
Choose two starches:
Bread & Butter Service

Whole Wheat Rolls
Scallion Cornbread
French Baguette
Pumpkin Johnny Cake
Choose one to accompany your bread:

Tamarind Butter
Honey Butter
Balsamic & Olive Oil
Spuds and Roots

Truffle Roasted Herb Red Bliss Potato
Classic Mashed Potato
Creamy Cheese Au Gratin
Java Booty Roasted Sweet Potato
Mofongo: Yucca, Plantain, Sofrito
Rice and Grains

Coconut Lemongrass Rice
Caribbean Dirty Rice & Beans
Quinoa Pilaf, Heirloom Grains
Sweet Corn & Goat Cheese Risotto
Farro, Sundried Tomato, Shallot, Garlic, Basil
Pastas

Down Home Mac’n’Cheese
Cajun Penne Pasta
Choose two entrees:
Meat and Poultry

Carved Prime Rib, Caramelized Onion Au Jus
Grilled Flank Steak, Chipotle Barbeque Sauce
Island Porchetta: Bacon Wrapped Mango Pepper Pork Loin Roulade
Pulled Pork Shoulder, Cilantro Vinaigrette
Coconut Crusted Chicken Breast, Green Curry Veloute
Jerk Chicken Quarters, Honey Glaze
Fish and Seafood

Sautéed Marinated Shrimp
Seared Salmon
Grilled Fresh Catch (extra $5pp), Subject to Availability, To Potentially Include:
Wahoo
Mahi Mahi
Red Snapper
Yellowfin Tuna
Accompanied By:

Chili Lime Crema
Mango Chimichurri
Island Chow Chow
Citrus Beurre Blanc
Plant-based Delicacies

Chickpea & Lentil Cakes, Eggplant & Tomato Caponata
Cauliflower, Leek, Parsnip, Terrine, Gremolata
Zucchini Wrapped Curry Braised Carrot, Cous Cous, Romesco
Succotash Stuffed Cubanelle Peppers, Corn, Bermuda Onion, Chayote
House-made Vegetarian Sausage
Premium Items

Available upon request for an additional fee, ranging from $10-20pp
Examples include Lobster Tail, Filet Mignon, Rack of Lamb, etc.
Choose dessert:
Fruit Tartlets (Custom) with Mango Whipped Cream
Date & Pecan Coffee Cake
Deep Chocolate Obsession Torte with Strawberry Sauce
Coconut Cupcakes, Butter Rum Frosting
Key Lime Tartlets, Lime Meringue
White Chocolate Macadamia Nut Cookies
Mini Cheesecake Bites (Custom Flavor)

* cost does not include $350 Event Manager Fee (required), Delivery/Pickup of Equipment (based on volume distance and terrain), or 10% auto-gratuity for all parties of 15 or more. Staff on site for up to 6 hours, additional hours available at $75/hr for each staff member.