Traditional wedding menu, price for 50 persons — package E

Traditional wedding menu, price for 50 persons — package E

Ponchatoula, United States of America
$1,050
 0

Package E: $21.00 Per Person
Minimum 50 Guest
Crawfish Monica Pasta
Pork and Vegetable Spring Rolls
Prime Beef roast w/ Dinner Rolls
Stuffed Eggs w/ Crumbled Bacon
Fried or Sautéed Chicken Tenders
Pan Seared Seafood Cakes
Spinach & Artichoke Dip w/flatbread
Garden Salad Station
Fruit & Cheese Tray
Miniature Shrimp Po-boys
Chicken Salad Croissants

Please contact our office for special request, substitutions or custom menu planning. A la carte menu items available. Alcohol and bar packages available upon request. Wait Staff available upon request.

Package E: $21.00 Per Person
Minimum 50 Guest
Crawfish Monica Pasta
Pork and Vegetable Spring Rolls
Prime Beef roast w/ Dinner Rolls
Stuffed Eggs w/ Crumbled Bacon
Fried or Sautéed Chicken Tenders
Pan Seared Seafood Cakes
Spinach & Artichoke Dip w/flatbread
Garden Salad Station
Fruit & Cheese Tray
Miniature Shrimp Po-boys
Chicken Salad Croissants

Please contact our office for special request, substitutions or custom menu planning. A la carte menu items available. Alcohol and bar packages available upon request. Wait Staff available upon request.

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Le Fleur De Lis reception venue and catering
Ponchatoula, United States of America
 0
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