Sample premier wedding menu for 75 guests

Sample premier wedding menu for 75 guests

Hillsborough, United States of America
$3,000
0

Farmer’s Market Harvest Table
Walk away Crudités ‘Shots’ from Farm Fresh Vegetables nestled in Shot Cups & on Decorated Platters with a
Roasted Pepper Aioli, Block & Tumbled Artisan & Domestic Cheese Display and Fresh Seasonal Sliced
Melons, Honeydew, Cantaloupe, Golden Pineapple, Grapes & Seasonal Berry, Fresh Arugula & Artichoke Dip
‘Bread Bowl’, German Potato Salad, Kale, Nut & Fruit Salad, Watermelon, Feta & Mint Bites, all accompanied
by Crackers, Flatbreads & Cubed Breads

6 Butler-passed Hors d’ oeuvres
(Select from Our Catering Menu)

Choice of: Wedding Buffet (or) Sit-down Service
One Garden Salad (served Tableside)
One Selection each of:
Chicken, Meat, Pasta
*seafood entrée not included*
Chef Seasonal Selection of:
Fresh Seasonal Vegetable
& Starch Accompaniment

Custom Buttercream Designed Wedding Cake
Fresh Flowers or Cake Topper not included

Hot Beverage Service
Freshly Brewed Dark Roast Fair Trade Regular Coffee
Decaffeinated Coffee, Flavored & Herbal International Teas
$40 price per guest (based on 75 guests)
Elegant Off-White China & Hammered Flatware Included
Staffing charges will be estimated at time of proposal after Service Style, Menu & Location are selected
Tables, Chairs, Linens, Kitchen Equipment, Tenting, Beverage/Liquor not included ~ If Required

HORS D’OEUVRES HOUR
Stationary Hors D’oeuvres Display
Farmer’s Market Harvest Table
Walk away Crudités ‘Shots’ from Farm Fresh Vegetables nestled in Shot Cups & on Decorated
Platters with a Roasted Pepper Aioli, Block & Tumbled Artisan & Domestic Cheese Display and
Fresh Seasonal Sliced Melons, Honeydew, Cantaloupe, Golden Pineapple, Grapes & Seasonal
Berry, Fresh Arugula & Artichoke Dip ‘Bread Bowl’, German Potato Salad, Kale, Nut & Fruit
Salad, Watermelon, Feta & Mint Bites, all accompanied by Crackers & Flatbreads
Butler Style Passed Hors D’oeuvres
Tableside Served Salad Course
Mandarin Field Mix
Field Greens, Sliced Almonds, Mandarin Oranges & Golden Raisins with White Balsamic
Applewood Beef Tip Skewers
gorgonzola cheese, wrapped in bacon
Ecuadorian Shrimp ‘Shooters’
cooked ‘ceviche’ tomato & citrus
marinade, shot glasses
Warm Goat Cheese Bruschetta
caramelized onion, herbed tomato
Sesame Crusted Chicken
tenderloins, sesame soy dip
Sage Ricotta Fried Meatballs
fresh sage & ricotta cheese with ground
sirloin, panko
Crisp Spring Rolls
shredded vegetables, soy dip
Menu Continued…
Sample Premier Wedding Menu

MAIN RECEPTION MENU

Sample BUFFET DINNER Menu
Chicken Riesling
Slow Braised, Mirepoix, Leeks, Red Potatoes, Lemon & Riesling
Pecan Crust Salmon
Pan Seared served with a Garlic, Brown Butter sauce
Chef Pasta Station
Penne Rigate tossed with:
Cannelloni White Bean Sauce

Tomato Brandy Cream Sauce
Fresh Spinach, Mushrooms, Diced Tomatoes, Green Peas & Shredded Parmesan Cheese
Chef Carvery Station
Oven Roast Top Round of Beef
Roast Garlic & Herb Crust ~ White Horseradish Sauce & Red Wine Demi
White Truffle Mashed Potatoes
Haricot Verts, Peppers & Mushrooms
Dessert
Wedding Cake - Custom Buttercream Designed
Hot Beverage Service
Freshly Brewed Dark Roast Fair Trade Regular Coffee
Decaffeinated Coffee, Flavored & Herbal International Teas

Farmer’s Market Harvest Table
Walk away Crudités ‘Shots’ from Farm Fresh Vegetables nestled in Shot Cups & on Decorated Platters with a
Roasted Pepper Aioli, Block & Tumbled Artisan & Domestic Cheese Display and Fresh Seasonal Sliced
Melons, Honeydew, Cantaloupe, Golden Pineapple, Grapes & Seasonal Berry, Fresh Arugula & Artichoke Dip
‘Bread Bowl’, German Potato Salad, Kale, Nut & Fruit Salad, Watermelon, Feta & Mint Bites, all accompanied
by Crackers, Flatbreads & Cubed Breads

6 Butler-passed Hors d’ oeuvres
(Select from Our Catering Menu)

Choice of: Wedding Buffet (or) Sit-down Service
One Garden Salad (served Tableside)
One Selection each of:
Chicken, Meat, Pasta
*seafood entrée not included*
Chef Seasonal Selection of:
Fresh Seasonal Vegetable
& Starch Accompaniment

Custom Buttercream Designed Wedding Cake
Fresh Flowers or Cake Topper not included

Hot Beverage Service
Freshly Brewed Dark Roast Fair Trade Regular Coffee
Decaffeinated Coffee, Flavored & Herbal International Teas
$40 price per guest (based on 75 guests)
Elegant Off-White China & Hammered Flatware Included
Staffing charges will be estimated at time of proposal after Service Style, Menu & Location are selected
Tables, Chairs, Linens, Kitchen Equipment, Tenting, Beverage/Liquor not included ~ If Required

HORS D’OEUVRES HOUR
Stationary Hors D’oeuvres Display
Farmer’s Market Harvest Table
Walk away Crudités ‘Shots’ from Farm Fresh Vegetables nestled in Shot Cups & on Decorated
Platters with a Roasted Pepper Aioli, Block & Tumbled Artisan & Domestic Cheese Display and
Fresh Seasonal Sliced Melons, Honeydew, Cantaloupe, Golden Pineapple, Grapes & Seasonal
Berry, Fresh Arugula & Artichoke Dip ‘Bread Bowl’, German Potato Salad, Kale, Nut & Fruit
Salad, Watermelon, Feta & Mint Bites, all accompanied by Crackers & Flatbreads
Butler Style Passed Hors D’oeuvres
Tableside Served Salad Course
Mandarin Field Mix
Field Greens, Sliced Almonds, Mandarin Oranges & Golden Raisins with White Balsamic
Applewood Beef Tip Skewers
gorgonzola cheese, wrapped in bacon
Ecuadorian Shrimp ‘Shooters’
cooked ‘ceviche’ tomato & citrus
marinade, shot glasses
Warm Goat Cheese Bruschetta
caramelized onion, herbed tomato
Sesame Crusted Chicken
tenderloins, sesame soy dip
Sage Ricotta Fried Meatballs
fresh sage & ricotta cheese with ground
sirloin, panko
Crisp Spring Rolls
shredded vegetables, soy dip
Menu Continued…
Sample Premier Wedding Menu

MAIN RECEPTION MENU

Sample BUFFET DINNER Menu
Chicken Riesling
Slow Braised, Mirepoix, Leeks, Red Potatoes, Lemon & Riesling
Pecan Crust Salmon
Pan Seared served with a Garlic, Brown Butter sauce
Chef Pasta Station
Penne Rigate tossed with:
Cannelloni White Bean Sauce

Tomato Brandy Cream Sauce
Fresh Spinach, Mushrooms, Diced Tomatoes, Green Peas & Shredded Parmesan Cheese
Chef Carvery Station
Oven Roast Top Round of Beef
Roast Garlic & Herb Crust ~ White Horseradish Sauce & Red Wine Demi
White Truffle Mashed Potatoes
Haricot Verts, Peppers & Mushrooms
Dessert
Wedding Cake - Custom Buttercream Designed
Hot Beverage Service
Freshly Brewed Dark Roast Fair Trade Regular Coffee
Decaffeinated Coffee, Flavored & Herbal International Teas

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Culinary Creations catering
Other, Hillsborough, United States of America
0
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